How To Make Basic Pancakes

Posted by eMallFashion 13/12/2015 0 Comment(s) How To,

 

Ingredients: 

  • 1 egg

  • 280 ml milk

  • 110g plain flour

  • 1 tbsp butter, melted

Method:

 

Whisk milk and egg in a jug, add a pinch of salt. Sift the flour into a bowl and make a well in the centre. Add milk mixture. Whisk until just combined.

 

Brush a hot pan with butter. Using 1/4 cup mixture per pancake, cook 2 pancakes for 3 to 4 minutes or until bubbles appear on surface. Turn and cook the other side for 3 minutes or until cooked through. Transfer to a plate. Repeat with remaining mixture, brush the pan with butter between batches.

 

Total time:

 

30 minutes

 

Serves: 8 pancakes

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